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Un Capítol de Vietnam

March 29, 2015

Un Capítol de Vietnam is a Vietnamese restaurant in Barcelona, placed in Nàpols St.266, near Sagrada Familia. We went on Sunday and it was full. We ask for a tapas menu in order to taste as more dishes as possible. And it was a good choice.  The dishes:

Nem: rolls made of meat and vegetables. You have to wrap them up it with lettuce and mint. The mixture between the mint and the vietnamese souce, sweet, is quite good.

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Nem cuốn: rolls of rice pasta, with prawns, mint and lettuce inside and a sauce of sesame and peanuts (delicious!)

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Bánh xếp: steam raviolis with meat and vegetables.

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Gà Bánh xếp:pasta egg dumplings with chicken inside.

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Bánh cuốn: steam rice pasta with pork and vegetables inside. Onion toppings.

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Bánh tôm vó’i mè: kind of “tortilla” of prawns with sweet chilly sauce.

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Phò xào cà ri: noodles with prawns and vegetables and a delicious souce of coconut and curry.

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The flavours are mild, easy to Mediterranean people. It is a recommended experience if you want to taste different food in a comfortable place. You also can have a gluten free or a vegetarian menu. And it is better you book table before or,if you prefer, they offer “take away”.

A pleasent way to approach Vietnam!

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